Compliance Specialist

Job DescriptionAbout the RoleThe primary objective of a Regulatory Manager is to lead and manage a team of Regulatory Technologists and Specialists, working collaboratively with cross-functional teams to address regulatory queries from both internal and external stakeholders.

Ensure timely, accurate, and compliant responses that support business objectives and regulatory standards.Drive continuous improvement of regulatory processes, ensuring efficient, accurate, and consistent delivery of technical services to customers.Manage and develop a team of Regulatory Technologists and / or Specialists.Represent the regulatory function to resolve complex cross-functional business issues.Lead the team of Regulatory Technologists and / or Specialists to ensure Key Performance Indicators (KPIs) and regulatory standards are met and maintained consistently.Support regulatory team activities and projects as required.Attend Regional Regulatory Leadership team meetings and contribute to the development of the Regulatory function.Translate strategic business goals into clear, actionable functional objectives for global business teams.Lead the development, implementation, and communication of regulatory initiatives to ensure alignment with functional priorities.Required Skills and QualificationsBachelor's degree in food science, chemistry, or related discipline.7-10+ years within the food industry or regulatory agency, with expertise in a range of food technologies.

Quality Assurance, Production or R&D experience are also considered.5 + years of managing people or leading teams is essential.Knowledge of the food industry.Execute tasks using established processes and structures.Key BenefitsKerry is the world's leading taste and nutrition company for the food, beverage, and pharmaceutical industries.

Every day we partner with customers to create healthier, tastier, and more sustainable products that are consumed by billions of people across the world.

Our vision is to be our customers' most valued partner, creating a world of sustainable nutrition.